Orange roll

Orange roll

3.7 3 ratings

Prep. 10 min

Total 30 min

8 portions

Ingredients

sugar plus extra for sprinkling
400 g
orange zest from 1 orange
orange juice
150 g
eggs
8
cornstarch
40 g
butter at room temperature
60 g

Difficulty

medium

Nutrition per 1 portion

Protein 8 g

Energy 1533 kJ / 367 kcal

Fat 13 g

Fibre 0 g

Carbohydrates 56 g

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Also featured in

Mediterranean Cuisine 67 recipes
Switzerland

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