Devices & Accessories
Quick Christmas Cake
Prep. 5 min
Total 2 h 25 min
12 slice
Ingredients
-
dried fruit, mixed (see tip)400 g
-
brown sugar120 g
-
butter, unsalted (from cows' milk) diced, plus extra for greasing125 g
-
water115 g
-
brandy plus 2 Tbsp (optional)115 g
-
baking soda½ tsp
-
cinnamon spice mix½ tsp
-
egg, European medium (53-63 g) (from chicken)1
-
self-raising wheat flour130 g
-
wheat flour130 g
-
almond, skin on mixture of blanched and skin on70 g
Difficulty
easy
Nutrition per 1 slice
Sodium
195.6 mg
Protein
5.3 g
Calories
1394.2 kJ /
333.2 kcal
Fat
12.3 g
Fibre
4.1 g
Saturated Fat
5.8 g
Carbohydrates
47.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Pear and Gorgonzola Risotto
30 min
White chocolate and raspberry crystal cookies (Paul Foreman)
1 h 20 min
Molten chocolate cake
45 min
Sweet and spicy nut butter
30 min
Steamed rhubarb (300-450 g)
20 min
Plum Lattice Tart
2 h 20 min
Amarena cherry ice cream
8 h 10 min
Rhubarb and Ginger Spelt Cake
1 h 20 min
Apple and whole banana loaf
1 h 10 min
Triple-chocolate Christmas Pud
860 h 30 min
Flourless Gianduja Cake
2 h 40 min
Berry foam
10 min