Devices & Accessories
Spanish cheesecake (quesada pasiega)
Prep. 5 min
Total 45 min
8 portions
Ingredients
-
lemon zest (1 cm x 4 cm), yellow part only8 - 10 pieces
-
sugar150 g
-
fresh cheese500 g
-
egg1
-
cake flour75 g
-
butter75 g
-
salt1 pinch
-
ground cinnamon½ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
10 g
Calories
1306 kJ /
313 kcal
Fat
18 g
Fibre
0.3 g
Carbohydrates
27 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Flavours of Spain
12 Recipes
International
International
You might also like...
Peach and plum upside-down cake
50 min
Semolina custard
20 min
Soft and Fluffy Chocolate Buns
1 h 30 min
Carrot Walnut Bundt Cake
1 h 20 min
Rainbow Fruit Tart
1 h 40 min
Blueberry, almond and fennel jam tart
3 h 10 min
Hazelnut Strawberry Skillet Cake
55 min
Chocolate Granola Muffins
30 min
Mussels with crème fraiche and herbs (Mouclade)
1 h
Turkey roulades with minted pea mash
35 min
Pawpaw smoothie
10 min
Lemon Glazed Blueberry Muffins
50 min