Pepita almond Florentines

Pepita almond Florentines

4.5 47 ratings

Prep. 30 min

Total 1 h

25 portions

Ingredients

raw almonds (see Tips)
50 g
walnuts (see Tips)
50 g
dried cranberries (see Tips)
60 g
extra virgin coconut oil
40 g
rice malt syrup (see Tips)
180 g
rolled oats
50 g
pepitas
50 g
mixed spice
1 tsp
plain flour
1 tbsp
dark chocolate broken into pieces
180 g

Difficulty

medium

Nutrition per 1 portions

Sodium 14.7 mg

Protein 1.9 g

Energy 524.6 kJ / 124.9 kcal

Fat 8.3 g

Fibre 1 g

Saturated Fat 3.6 g

Carbohydrates 11 g

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Australia and New Zealand

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