Devices & Accessories
Banana, walnut and date loaf (Skinnymixers)
Prep. 15 min
Total 55 min
12 portions
Ingredients
-
coconut oil plus extra for greasing (see Tips)70 g
-
walnuts (see Tips)50 g
-
pitted Medjool dates (approx. 3 dates)50 g
-
raw almonds330 g
-
eggs3
-
ripe bananas (approx. 2 bananas - see Tips), plus 1 extra banana cut into slices, for decorating (optional)250 g
-
honey (see Tips)25 g
-
ground cinnamon1 tsp
-
vanilla bean paste1 tsp
-
bicarbonate of soda1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
126.9 mg
Protein
8.4 g
Calories
1265 kJ /
301.2 kcal
Fat
23.8 g
Fibre
4.3 g
Saturated Fat
6.7 g
Carbohydrates
12.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Skinnymixers classics
12 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Chocolate bean cake with coconut butter cream frosting
2 h 15 min
Banana sesame cake
4 h 20 min
Healthy biscuits
35 min
Zucchini slice
45 min
Apricot macadamia biscuits
40 min
Wheat, nut and dairy free muesli slice
1 h 45 min
Zucchini banana loaf
1 h 45 min
Blueberry crumble slice
1 h 15 min
Healthy banana bread
1 h 15 min
Blueberry blondies
55 min
Coconut oat biscuits
45 min
Date and nut loaf
1 h 20 min