Apple tea cakes
TM6 TM5

Apple tea cakes

4.7 (100 ratings)

Ingredients

  • 250 g butter, softened, plus extra for greasing
  • 6 cooking apples (approx. 800 g) (see Tip)
  • 500 g water
  • 250 g caster sugar, plus extra for sprinkling
  • 4 eggs
  • 1 tsp natural vanilla extract
  • 250 g self-raising flour
  • slivered almonds, for sprinkling

Nutrition
per 1 portion
Calories
1253 kJ / 298 kcal
Protein
4.7 g
Carbohydrates
33.5 g
Fat
16.4 g
Saturated Fat
8.8 g
Fibre
2.1 g
Sodium
225.1 mg

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