Salmon and Courgette en Croute

Salmon and Courgette en Croute

4.5 28 ratings

Prep. 20 min

Total 1 h

6 portions

Ingredients

leeks sliced (2 cm)
40 g
courgettes cut in match sticks (5 cm x 2 mm)
250 g
extra virgin olive oil
30 g
fine sea salt
2 pinches
ground white pepper
2 pinches
white wine
20 g
plain flour for dusting
puff pastry ready-made
250 g
fresh salmon fillets skinless, cut in pieces (2-3 cm)
400 g

Difficulty

medium

Nutrition per 1 portion

Protein 16 g

Calories 1665 kJ / 398 kcal

Fat 30 g

Fibre 1.5 g

Carbohydrates 17 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

SEAFOOD 10 Recipes
UK and Ireland

You might also like...

Sweet Potato, Pecan and Blue Cheese Risotto

30 min

Smoked Salmon and Courgette Pasta

35 min

Asparagus Risotto

45 min

Courgettes with Corn

25 min

Salmon and Fennel Risotto

25 min

Prawn Gratin with Pink Peppercorns

30 min

Asparagus and Pea Pasta

20 min

Pea and Courgette Tarts

1 h

Salmon en Croute with Lemon Risotto

45 min

Smoked Salmon and Leek Quiche

1 h 20 min

Mushroom Risotto

30 min

Smoked Haddock and Cauliflower Bake

55 min