
Devices & Accessories
Black Bean and Sun-dried Tomato Dip
Prep. 10 min
Total 30 min
4 portions
Ingredients
-
sun-dried tomatoes in oil drained12
-
nutritional yeast flakes1 Tbsp
-
smoked paprika1 tsp
-
dried chilli flakes½ tsp
-
fine sea salt½ tsp
-
ground black pepper½ tsp
-
tinned black beans drained and rinsed (1 x 400 g tin)240 g
-
red peppers quartered150 g
Nutrition per 1 portion
Calories
142 kcal /
593 kJ
Protein
8.4 g
Fat
4.3 g
Carbohydrates
17.5 g
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Vegan
10 Recipes
UK and Ireland
UK and Ireland
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