Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 chai teabags
- 50 g desiccated coconut
- 150 g glacé cherries
- 200 g water, boiling
- 50 g crystallised ginger, in pieces
- 100 g dried apricots
- 150 g digestive biscuits, quartered
- 200 g dark chocolate (70% cocoa solids), small pieces or callets
- 50 g golden syrup
- 50 g pecan nuts
- Nutrition
- per 1 portion
- Calories
- 1163 kJ / 278 kcal
- Protein
- 2.8 g
- Carbohydrates
- 37.7 g
- Fat
- 12.9 g
In Collections
Alternative recipes
Seedy Marmalade Flapjacks
40 Min
Hot Cross Buns
3 Std. 50 Min
Sticky Toffee Puddings
1 Std.
Chocolate Coffee Puddle Pudding
40 Min
Twice-Baked Fruit Toasts
6 Std. 15 Min
Sticky Jamaican Ginger Cake
25hod.
Sesame Bars
1h 15 min
Steamed Chocolate and Pear Pudding
1h 10 min
Chocolate Bourbons
45 min
Christmas Bread Sauce
15min
Raspberry and Chocolate Swirl Pavlova (gluten free)
4h 40min
Chocolate Tiffin
2 Std. 30 Min