Skip to main content Search
Peppadew® and Feta Stuffed Chicken with Lemon Couscous

Peppadew® and Feta Stuffed Chicken with Lemon Couscous
3.2 5 ratings
Prep. 40 min
Total 1 h
4 portions
Sign up for free

Ingredients

  • garlic cloves
    3
  • fresh thyme leaves only
    10 sprigs
  • feta cheese crumbled
    80 g
  • preserved red peppers (Peppadew®), drained
    80 g
  • chicken breasts (approx. 140 g each)
    4
  • fine sea salt plus 2 pinches
    ½ tsp
  • ground black pepper plus 1 pinch
    ¼ tsp
  • paprika
    1 tsp
  • water
    600 g
  • couscous
    150 g
  • lemon thin peelings of skin only
    1
  • lemon juice
    50 g
  • olive oil
    80 g

Difficulty

easy

Nutrition per 1 portion

Protein 42 g
Calories 2221 kJ / 531 kcal
Fat 26 g
Carbohydrates 31 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

SOUTH AFRICAN 10 Recipes
UK and Ireland

You might also like...

Pulled Pork and Cider Rolls

3.6(11)

1 h

Jerk Chicken with Sweet Potato Mash and Vegetables

3.8(55)

3 h 5 min

Cranberry and Camembert Stuffed Chicken

3.4(5)

45 min

Lamb Fillets with Pink Peppercorn Sauce

3.9(17)

30 min

Honey Mustard Baked Chicken and Garlic Cauliflower Purée

3.7(75)

50 min

Chicken Skewers with Cumin Rice and Warm Vegetable Salad

4.1(14)

2 h

Meatballs with White Wine Mushroom Sauce

4.3(44)

35 min

Sweet Chilli Chicken with Slaw

4.3(24)

2 h

Cajun Chicken and Sweet Potato Mash

4.2(68)

25 min

Chicken and Spinach Lasagne

4.5(572)

1 h 15 min

Chicken Enchiladas

4.4(470)

1 h

Creamy Chicken and Chorizo Pasta

4.0(359)

30 min