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Rhubarb Marzipan Slices

Rhubarb Marzipan Slices
3.9 11 ratings
Prep. 25 min
Total 1 h 10 min
25 pieces
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Ingredients

  • almonds peeled or unpeeled, as desired
    150 g
  • marzipan cut in pieces
    200 g
  • butter, unsalted soft
    250 g
  • caster sugar
    200 g
  • large eggs
    4
  • plain flour
    300 g
  • cornflour
    50 g
  • milk
    50 g
  • baking powder
    1 ½ tsp
  • fine sea salt
    ½ tsp
  • rhubarb peeled, cut in pieces (2 cm)
    400 g

Difficulty

easy

Nutrition per 1 piece

Protein 5 g
Calories 1036 kJ / 248 kcal
Fat 16 g
Fibre 2.6 g
Carbohydrates 22 g

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