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Ingredients
- 20 g salted butter soft, plus extra for greasing
- 2 egg whites from medium eggs
- 1 pinch cream of tartar
- 150 g sugar plus 1 tsp
- 2 lemons thin peelings of skin from 1, juice from 2
- 2 egg yolks from medium eggs
- 35 g self-raising flour
- 200 g whole milk at room temperature
- boiling water
- Nutrition
- per 1 portion
- Calories
- 31.8 kcal / 133.2 kJ
- Protein
- 0.7 g
- Fat
- 0.8 g
- Carbohydrates
- 5.7 g
- Fibre
- 0.2 g
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