Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 225 g self-raising flour
- 1 tsp bicarbonate of soda
- 1 tsp ground cinnamon
- 1 tsp ground mixed spice
- 2 Tbsp ground ginger
- 110 g unsalted butter, soft
- 40 g fresh root ginger, peeled, cut in round slices (2 mm)
- 20 g crystallised ginger
- 110 g dark brown muscovado sugar
- 280 g evaporated milk
- 110 g golden syrup
- 110 g treacle
- 1 medium egg
- Nutrition
- per 1 slice
- Calories
- 1023 kJ / 245 kcal
- Protein
- 4.1 g
- Carbohydrates
- 36.5 g
- Fat
- 9.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sticky Jamaican Ginger Cake
25 Std.
Farmhouse Fruit Cake
1 Std. 20 Min
Bara Brith
10 Std.
Quick Christmas Cake
2h 25min
Bakewell Tart
1h 50min
Ginger Flapjacks
1 Std. 30 Min
Rhubarb Crumble
55 Min
Hot Cross Buns
3h 50min
Lavender Shortbread
1 Std.
Shortcrust pastry
5min
Angela's Sticky Tea Bread
1 Std. 30 Min
Coffee and Walnut Cake
1h 10min