Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 225 g self-raising flour
- 1 tsp bicarbonate of soda
- 1 tsp ground cinnamon
- 1 tsp mixed spice
- 2 Tbsp ground ginger
- 110 g unsalted butter, soft
- 40 g fresh root ginger, peeled, cut in round slices (2 mm)
- 20 g crystallised ginger
- 110 g dark brown muscovado sugar
- 280 g evaporated milk
- 110 g golden syrup
- 110 g treacle
- 1 medium egg
- Nutrition
- per 1 slice
- Calories
- 1023 kJ / 245 kcal
- Protein
- 4.1 g
- Carbohydrates
- 36.5 g
- Fat
- 9.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Seedy Marmalade Flapjacks
40min
Coffee and Walnut Cake
1 Std. 10 Min
Farmhouse Fruit Cake
1 Std. 20 Min
Victoria Sponge
1 Std. 10 Min
Millionaire's Shortbread with a Twist
1 Std. 45 Min
Blueberry Bakewell Traybake
1h 30min
Bara Brith
10 Std.
Sticky Jamaican Ginger Cake
25 Std.
Mincemeat Crumble Cake
1h 15min
Angela's Sticky Tea Bread
1h 30min
Ginger Flapjacks
1h 30min
Bakewell Tart
1 Std. 50 Min