Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Meringue
- 100 g caster sugar
- 3 egg whites
Passionfruit curd
- 80 g fresh passionfruit pulp
- 40 g orange juice (approx. 1 orange)
- 50 g caster sugar
- 80 g unsalted butter, softened
- 3 eggs
Assembly
- 200 g pouring (whipping) cream
- 2 oranges, segmented
- 10 sprigs fresh mint, leaves only
- Nutrition
- per 1 portion
- Calories
- 1432.8 kJ / 341.2 kcal
- Protein
- 6.1 g
- Carbohydrates
- 30.8 g
- Fat
- 21.8 g
- Saturated Fat
- 14.2 g
- Fibre
- 2.8 g
- Sodium
- 84.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Butterscotch panna cotta with pear sorbet (Mark Southon)
25h 20min
Asian crab cakes with wasabi mayonnaise
1h 30 min
Bircher muesli
12h 10min
Pumpkin and blue cheese arancini with smoky yoghurt dressing
1h
Mixed berry pavlova stack
5 Std. 30 Min
Sweet shortcrust pastry
1h 50 min
Raspberry mini clafoutis
30 min
L&P cheesecake
4h
Poached salmon and beetroot blinis
45 min
Gingerbread ice cream
10 Std. 20 Min
Shortbread
1h
Pavlova
6 Std.