Vanilla mascarpone parfait

Vanilla mascarpone parfait

4.5 28 ratings

Prep. 10 min

Total 2 h 40 min

8 portions

Ingredients

unsalted butter for greasing
caster sugar
125 g
water
35 g
egg yolks
4
vanilla beans
2
mascarpone cheese
250 g
pouring (whipping) cream
250 g
pomegranate arils only, for garnishing
1
fresh blackberries for garnishing
75 g

Difficulty

medium

Nutrition per 1 portion

Sodium 8.5 mg

Protein 2.7 g

Energy 1536.4 kJ / 365.8 kcal

Fat 32.5 g

Fibre 0.6 g

Saturated Fat 3.8 g

Carbohydrates 17.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Beat the heat 23 recipes
Australia and New Zealand

You might also like...

Baked pâté

3h

Tempura vegetables

30min

Lemon and thyme mocktail

1h

Raspberry ripple cones

15h

Banana bread with chai crème fraîche

1h 35min

Pickled vegetables

745h

Sous vide chicken liver pâté (TM6)

2h 20min

Yoghurt and white chocolate ganache (Mark Best)

5h 30min

Paris–Brest with praline cream

26h

Santiago cake

1h 20min

Lemon caper butter

10min

Rye bread rolls

12h