
Devices & Accessories
Parfait au chocolat with summer berries (Nico Moretti)
Prep. 20 min
Total 8 h 20 min
6 portions
Ingredients
Parfait au chocolat
-
pouring (whipping) cream300 g
-
dark chocolate (70% cocoa) broken into pieces (approx. 2 cm)200 g
-
egg yolk1
-
eggs2
-
caster sugar100 g
-
natural vanilla extract1 tsp
-
orange liqueur (see Tips)1 tsp
Raspberry coulis
-
fresh raspberries (see Tips)200 g
-
caster sugar100 g
-
lemon juice only½
Macerated summer berries
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fresh mixed berries (e.g strawberries, blueberries, raspberries)300 g
-
caster sugar1 tbsp
-
orange liqueur (see Tips)1 tbsp
Nutrition per 1 portion
Calories
559 kcal /
2347 kJ
Protein
6.915 g
Fat
30.673 g
Carbohydrates
65.117 g
Fibre
4.337 g
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