Pistachio Pesto

Pistachio Pesto

4.6 10 ratings

Prep. 10 min

Total 10 min

12 portions

Ingredients

Parmesan cheese cut in pieces (2 cm)
50 g
pecorino cheese cut in pieces (2 cm)
30 g
garlic clove
1
lemons thin peelings of skin of both, juice of 1
2
pistachio nuts, unsalted, peeled
30 g
fresh basil leaves
60 g
extra virgin olive oil
120 g
salt or to taste
½ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 3 g

Calories 647 kJ / 157 kcal

Fat 16 g

Fibre 0 g

Carbohydrates 1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Add Some Sauce! 11 Recipes
UK and Ireland

You might also like...

Kelp Noodles in Marinara Sauce

Kelp Noodles in Marinara Sauce

20 min

Courgetti Carbonara

Courgetti Carbonara

40 min

Salt Cod with Spinach and Chickpeas

Salt Cod with Spinach and Chickpeas

45 min

Mocaccino Budino - Budino mocaccino

Mocaccino Budino - Budino mocaccino

6 h 15 min

Sliders with Walnut or Sweet Potato Patties

Sliders with Walnut or Sweet Potato Patties

2 h 45 min

Spinach and tomato quiche

Spinach and tomato quiche

1 h 45 min

Asparagus and Hollandaise Tart

Asparagus and Hollandaise Tart

40 min

Cecina and Goat's Cheese Croquettes

Cecina and Goat's Cheese Croquettes

9 h 20 min

Shallot Tarte Tatin

Shallot Tarte Tatin

2 h

Dahi Wali Macchi (Haddock Baked in Yoghurt)

Dahi Wali Macchi (Haddock Baked in Yoghurt)

50 min

Pear and Gorgonzola Risotto

Pear and Gorgonzola Risotto

30 min

Cod with Citrus Butter

Cod with Citrus Butter

50 min