Devices & Accessories
Vegan Parmesan
Prep. 15 min
Total 15 min
150 g
Ingredients
-
blanched almonds100 g
-
breadcrumbs (vegan)15 g
-
brewer's yeast25 g
-
fine sea salt to taste½ - 1 tsp
-
ground white pepper to taste1 - 2 pinches
Difficulty
easy
Nutrition per 150 g
Sodium
1540.8 mg
Protein
23.6 g
Calories
2764.5 kJ /
660.7 kcal
Fat
53.3 g
Fibre
10.6 g
Saturated Fat
4.2 g
Carbohydrates
30.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
VEGAN BASICS
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Vegan Mayonnaise
15 min
Vegan Pepperoni
5 h 10 min
Stretchy melty cheese
20 min
Vegan Bean Burgers
1 h 20 min
Vegan Cheese Alternative
6 h 40 min
Veganella - Vegan Mozzarella
6 h 10 min
Nut Balls with Tomato Sauce
50 min
Mixed mushroom burgers
50 min
Vegan Mushroom and Spinach Lasagne
2 h 15 min
Vegan Paella with Smoked Tofu
25 min
Vegan walnut and black bean burger
4 h 40 min
Vegan Brownies
2 h 40 min