Skip to main content Search

Green Goddess Edamame Salad Bowl
4.5 19 ratings
Prep. 10 min
Total 1 h
4 portions
Sign up for free

Ingredients

  • fresh herbs e.g. basil, parsley, dill
    40 g
  • Greek yoghurt
    150 g
  • olive oil
    65 g
  • honey
    10 g
  • freshly squeezed lemon juice
    25 g
  • fine sea salt
    1 ½ tsp
  • ground black pepper
    ½ tsp
  • quinoa
    250 g
  • water
    730 g
  • frozen edamame beans
    250 g
  • courgette cut in slices (2 cm), then diced (2 cm)
    200 g
  • avocado cut in pieces (1 cm)
    120 g
  • cucumber thinly sliced
    150 g
  • cooked chickpeas
    75 g

Difficulty

easy

Nutrition per 1 portion

Sodium 917.7 mg
Protein 22.5 g
Energy 2516.2 kJ / 601.4 kcal
Fat 28.2 g
Fibre 15.2 g
Saturated Fat 3.3 g
Carbohydrates 68.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Green Goddess Summer Salads 6 recipes
UK and Ireland

You might also like...

Saffron Quinoa with Baked Chicken in Red Pepper and Tomato Sauce

4.6(20)

1 h

Chicken Mushroom Fajitas

4.7(43)

1 h

Mediterranean-style Salad with Smoky Chicken

4.5(21)

1 h 10 min

Vegan Mushroom Bowls

4.3(13)

1 h 20 min

Spinach Dumplings in Tomato Ragout

4.6(39)

1 h

Colourful Quinoa Salad

4.7(76)

40 min

Baked Spinach and Feta Mushrooms

4.8(46)

35 min

Quick Vegetable Sauté and Peanut Sauce

4.4(79)

30 min

Zesty Green Goddess Power Salad

4.8(24)

20 min

Spiralized Rainbow Salad

4.0(2)

10 min

Linseed Overnight Oats with Matcha Yoghurt

4.5(8)

8 h

Sweet and Sour Tofu with Un-fried Rice

4.6(110)

2 h 5 min