Linseed Overnight Oats with Matcha Yoghurt

4.5 8 ratings

Prep. 10 min

Total 8 h

2 portions

Ingredients

apples cut in pieces (2-3 cm)
120 g
porridge oats
50 g
linseed
40 g
milk
250 g
250 g oat milk
pecan nuts
30 g
natural yoghurt
180 g
180 g Greek yoghurt
honey
2 tsp
matcha green tea powder
1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 112.4 mg

Protein 17 g

Energy 2073.7 kJ / 495.6 kcal

Fat 28.3 g

Fibre 11.1 g

Saturated Fat 6.5 g

Carbohydrates 49.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Flourish Over Fifty 10 recipes
UK and Ireland

You might also like...

Nut Bread

1 h 20 min

Italian Ditalini Vegetable Soup

40 min

Chicken Mushroom Fajitas

1 h

Stuffed Peppers with Tomato Sauce

1 h 45 min

Spiced Red Wine Pears

45 min

Red Cabbage and Chicken Salad

40 min

Smoky Paprika Tomato Dip

5 min

Roasted Red Pepper and Parsley Pesto

5 min

Cheesy Sweet Potato Bites with Pea Purée

1 h 20 min

Orange Chicken with Giant Couscous and Pine Nuts

1 h 30 min

Coconut-Lime Rice Pudding With Caramelised Pineapple

45 min

Sweet or Savoury Buckwheat Pancakes

35 min