Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g frischer Ingwer, geschält, in dünnen Scheiben
- 2 TL Ghee (20 g)
- ½ TL Kurkuma, gemahlen
- ½ TL Zimt, gemahlen
- 1 Limette, unbehandelt, Schale abgerieben und Saft ausgepresst
- 800 g Äpfel, geschält, in Stücken (3 cm)
- 50 g Rohrzucker
- Nutrition
- per 1 Portion
- Calories
- 964 kJ / 231 kcal
- Protein
- 1 g
- Carbohydrates
- 42 g
- Fat
- 6 g
- Fibre
- 4.3 g
In Collections
Alternative recipes
Habermus - warmer Dinkelbrei nach Hildegard von Bingen
20 min
Buchweizen-Pfannkuchen mit Rhabarber
20 min
Zitronen-Ingwer-Dressing
15min
Stachelbeerkompott mit Mandelcreme
25 min
Rhabarber-Ingwer-Kompott
2h
Safran-Kokos-Milchreis mit Rosenwasser
40min
Ingwer-Chili-Balls
45min
Anis-Birnen aus dem Varoma
35 Min
Rote-Bete-Birnen-Salat
10 min
Goldener Mandeldrink
20 min
Exotisches Apfelmus
40min
Pflaumenkompott
20 min