Use Thicken mode to cook your starch-thickened sauces, such as Béchamel, Aurore or Soubise sauces; hot emulsified sauces, such as Hollandaise or Béarnaise sauce; or delicious desserts like custard or zabaglione. Place the ingredients in the mixing bowl, simply select Thicken , set the temperature and turn the dial. Easy!
Rice Cooker mode is used to cook rice and other grains, like millet or bulgur wheat, just as you would on the hob. Place water, seasoning and a grain of your choice in the mixing bowl, select Rice Cooker then turn the dial. It's that simple!
