Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 - 400 g millet grains (see tip for portioning)
- 600 - 800 g water (see tip)
- 20 - 35 g vegetable oil
- ¼ - 1 tsp fine sea salt
- Nutrition
- per 1 portion
- Calories
- 1259 kJ / 301 kcal
- Protein
- 7 g
- Carbohydrates
- 46 g
- Fat
- 10 g
- Saturated Fat
- 1 g
- Fibre
- 2.5 g
- Sodium
- 436 mg
In Collections
Alternative recipes
Millet
1h 40min
Slow-cooked Haricot Beans
14h 40min
Sautéed Aubergine (200 g)
30min
Steamed Tofu
30min
Sautéed Courgettes (200 g)
20 λεπτ.
Sautéed Aubergine (400 g)
35 Min
Slow-cooked Chickpeas
14h 40min
Quinoa and Carrot Bites
30min
Buckwheat, Almond and Seed Bread
2 Std.
Stir-fried Vegetable Mixture
30min
Sautéed Red Peppers with Onions
25min
Bulgur Wheat
35 Min