Classic Zabaglione

Name: Classic Zabaglione
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 4 portions
Ingredients: 60 g sweet Marsala wine; 60 g white wine; 120 g sugar; 6 egg yolks

3.6 7 rating

Prep. 5 min

Total 15 min

4 portions

Ingredients

sweet Marsala wine
60 g
white wine
60 g
sugar
120 g
egg yolks from medium eggs
6

Difficulty

easy

Nutrition per 1 portion

Sodium 31 mg

Protein 9 g

Calories 1418 kJ / 338 kcal

Fat 17 g

Fibre 0 g

Saturated Fat 5 g

Carbohydrates 32 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Thicken Mode 17 Recipes
UK and Ireland

You might also like...

Salsa Verde

4.7(33)

10 min

Bread Sauce

4.6(27)

1 godz. 25 min

Classic Zabaglione

4.0(11)

15 min

Orange Liqueur Zabaglione

4.5(2)

15 min

Duck and Pork Terrine

4.0(4)

52 godz.

White Chocolate and Champagne Possets with Shortbread Stars

2.7(3)

2 godz. 5 min

Tahini and Beetroot Dip

4.1(25)

1 godz. 15 min

Houmous

3.7(38)

13 godz. 30 min

Sabayon (Zabaglione)

4.2(10)

15 min

Sabayon (Zabaglione)

4.6(28)

15 min

Tiramisù with Chocolate and Chilli

4.8(6)

6 godz.

Smoked Mackerel Pâté

4.7(23)

55 min