With Moorish, Arab and Mediterranean influences, Moroccan food is known for its creative flavour combinations. Exotic ingredients and aromatic spices will have your mouth watering!
Fatayer with cheese and mint
No ratings
2 h 15 min
Marinated white fish fillets with chermoula sauce and couscous salad
1 h 10 min
Almond briouats with honey and sesame seeds
1 h
Moroccan lamb meatballs with batbout flatbreads
1 h 50 min
Moroccan harira soup with chicken
55 min
Falafel in square flatbread (R'Gaif bread) with tahini sauce
26 h 15 min
Moroccan chicken with couscous
45 min
Moroccan doughnuts
2 h 10 min
Crab briks
Beef, apricot and pine nut pastilla
1 h 20 min
