Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Quick Thai chicken curry
Prep. 20 min
Total 40 min
2 portions
Ingredients
-
garlic clove½
-
onions25 - 50 g
-
salt¼ - ½ tsp
-
oil20 g
-
Thai red curry paste25 - 50 g
-
coconut milk100 g
-
water100 g
-
waxy potatoes peeled, cut in bite-size pieces200 g
-
carrots cut in bite-size pieces50 g
-
chicken breast fillets, skinless cut in cubes (3 cm)300 g
-
frozen green peas75 g
-
fresh coriander leaves only, to garnish1 - 1 ½ sprigs
Difficulty
easy
Nutrition per 1 portion
Sodium
633.5 mg
Protein
40.7 g
Calories
2174.6 kJ /
519.8 kcal
Fat
22.5 g
Fibre
6.6 g
Saturated Fat
8.7 g
Carbohydrates
33.9 g
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