French Onion Soup

Name: French Onion Soup
Prep time: 20 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 8 portions
Ingredients: 4 oz Gruyère cheese; 24 oz yellow onions; 1 ½ oz olive oil; 1 ½ oz unsalted butter; ½ - 1 tsp salt; 3 pinches ground black pepper; 2 heaping tsp all-purpose flour; 42 ½ oz water; 1 - 2 stock cube; 16 slices baguette

4.0 2 rating

Prep. 20 min

Total 1 h 10 min

8 portions

Ingredients

Gruyère cheese cut into pieces
4 oz
yellow onions halved
24 oz
olive oil
1 ½ oz
unsalted butter
1 ½ oz
salt plus extra to taste
½ - 1 tsp
ground black pepper plus extra to taste
3 pinches
all-purpose flour
2 heaping tsp
water
42 ½ oz
stock cube chicken or beef
1 - 2
1 ½ heaping tsp homemade stock paste, chicken or beef
baguette slightly stale, or other crusty bread
16 slices