Spanish Rice

Spanish Rice

No ratings
Prep. 10 min
Total 30 min
6 portions

Ingredients

  • yellow onions halved
    4 oz
  • garlic cloves
    1 - 2
  • fresh tomatoes halved
    5 ½ oz
  • olive oil
    1 oz
  • tomato paste
    2 ½ tsp
  • long-grain rice (not parboiled)
    10 ½ oz
  • salt
    1 ½ tsp
  • chicken stock
    24 oz
  • water
    7 ½ oz

Difficulty

easy


Nutrition per 1 portion

Sodium 755 mg
Protein 6.9 g
Calories 1162.9 kJ / 278 kcal
Fat 6.5 g
Fibre 1.4 g
Saturated Fat 1.1 g
Carbohydrates 46.9 g

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