Cheese Béchamel sauce (TM6)

Cheese Béchamel sauce (TM6)

4.8 101 ratings
Prep. 5 min
Total 15 min
1100 g

Ingredients

  • cheddar cheese to taste, cut into pieces
    100 - 120 g
  • butter
    80 g
  • milk
    1000 g
  • plain flour
    80 g
  • salt
    1 tsp
  • ground black pepper
    2 - 4 pinches
  • nutmeg
    2 - 4 pinches

Difficulty

easy


Nutrition per 1100 g

Calories 1948.7 kcal / 8153.5 kJ
Protein 69.4 g
Fat 137 g
Carbohydrates 114 g
Fibre 2.4 g
Saturated Fat 83.7 g
Sodium 3551.4 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...