Melting moments with lemon cream

Melting moments with lemon cream

4.8 15 ratings

Prep. 25 min

Total 45 min

25 portions

Ingredients

Biscuits

pure icing sugar
80 g
unsalted butter cut into pieces
250 g
plain flour plus extra to dust
220 g
cornflour
60 g
sea salt
1 pinch
natural vanilla extract
1 tsp

Lemon cream

unsalted butter softened
90 g
pure icing sugar plus extra to dust
120 g
lemon juice
1 tsp
lemon zest
1 tsp

Nutrition per 1 portion

Calories 169.9 kcal / 710.8 kJ

Protein 1.2 g

Fat 11.2 g

Carbohydrates 16.4 g

Fibre 0.4 g

Saturated Fat 7 g

Sodium 6.6 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Everyday Summer 2024/2025 74 Recipes
Australia and New Zealand

You might also like...

Cheese and bacon rolls

Cheese and bacon rolls

2 h

Vegemite® and cheese scrolls

Vegemite® and cheese scrolls

1 h 35 min

Better banana cake

Better banana cake

45 min

Fruit crumble with crème anglaise

Fruit crumble with crème anglaise

1 h 10 min

Triple chocolate muffins

Triple chocolate muffins

20 min

Bacon, cheese and tomato chutney muffin

Bacon, cheese and tomato chutney muffin

45 min

Lolly cake

Lolly cake

4 h 5 min

Curried sausages

Curried sausages

40 min

"Marry me" chicken pasta

"Marry me" chicken pasta

35 min

ABC muffins

ABC muffins

40 min

Thirty second whole orange cake

Thirty second whole orange cake

1 h 15 min

Lemonade scones

Lemonade scones

25 min