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No fail béchamel

No fail béchamel
4.7 269 rating
Prep. 5 min
Total 15 min
600 g
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Ingredients

  • unsalted butter cut into pieces
    40 g
  • milk
    500 g
  • plain flour
    40 g
  • salt to taste
    ¼ - ½ tsp
  • ground black pepper
    1 - 2 pinches
  • nutmeg
    1 - 2 pinches

Difficulty

easy

Nutrition per 600 g

Sodium 1287.4 mg
Protein 21.3 g
Calories 3243.4 kJ / 772.2 kcal
Fat 50.7 g
Fibre 1.2 g
Saturated Fat 32.3 g
Carbohydrates 59.9 g

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Also featured in

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Australia and New Zealand

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