Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
1
Tbsp goose fat
or lard - 150 g plain flour
- 370 g milk
- 3 large eggs
- 1 pinch fine sea salt
- 1 pinch ground black pepper
- 12 sausages (approx. 800 g)
- Nutrition
- per 1 portion
- Calories
- 1428.7 kJ / 341.5 kcal
- Protein
- 16.7 g
- Carbohydrates
- 22.9 g
- Fat
- 20.1 g
- Saturated Fat
- 6.8 g
- Fibre
- 0.7 g
- Sodium
- 469.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Bread Sauce
1 Std. 25 Min
Christmas Bread Sauce
15 min
Cauliflower Cheese
50 Min
Victoria Sponge
1 Std. 10 Min
Yorkshire Pudding
1hod.
Chicken and Leek Pie
1 Std. 20 Min
Red Onion Gravy
25min
Carrot and Swede Mash
20 min
Beef and Beer Pie
1h 40min
Beef, Ale and Dumpling Stew
1u. 55min
Sausage and Bacon Casserole
50 Min
Classic Flapjack
55 Min