Devices & Accessories
Salmon and Leek Parcel with New Potatoes
Prep. 30 min
Total 1 h
4 portions
Ingredients
-
fresh dill leaves only½ oz
-
leeks halved lengthways, then sliced (2 in.)16 oz
-
water divided19 ½ oz
-
mascarpone6 ½ oz
-
salt plus extra to taste1 tsp
-
ground black pepper plus extra to taste¼ tsp
-
red new potatoes halved17 ½ oz
-
fresh salmon fillets, skinless (approx. 5.5 oz ea.)4
Difficulty
medium
Nutrition per 1 portion
Protein
37 g
Calories
2550 kJ /
609 kcal
Fat
39 g
Fibre
5.2 g
Carbohydrates
25 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Avgolemono (Greek-style Chicken Soup)
40min
Moroccan Salmon with Lemony Couscous and Vegetable Soup
1h
Tuscan White Bean Stew
1h
Meatloaf with Mushroom Sauce
Pas d’évaluation
Broccoli Salad with Red Peppers and Pine Nuts
10min
Lemon Garlic Salmon
2h 20min
Tomato Crusted Salmon with Rice
30min
Buddha Bowl with Chicken (TM6)
1h
Chicken Mole Verde
1h 5min
Cucumber Salad with Dill and Yogurt Dressing
10min
Dirty Rice
1h 5min
Chicken Thighs Pizzaiola Style
50min