
Devices & Accessories
Mushroom Herb Parboiled Rice
Prep. 10 min
Total 1 h
6 portions
Ingredients
-
carrots cut into pieces85 g
-
water670 g
-
cremini mushrooms sliced225 g
-
unsalted butter cold, in one piece30 g
-
olive oil30 g
-
parboiled rice285 g
-
salt to taste1 tsp
-
Italian seasoning1 tsp
-
garlic powder½ tsp
-
onion powder½ tsp
-
unsalted butter cut into pieces30 g
Nutrition per 1 portion
Calories
187.1 kcal /
782.7 kJ
Protein
2.6 g
Fat
12.6 g
Carbohydrates
16.9 g
Fibre
1 g
Saturated Fat
5.6 g
Sodium
406.4 mg
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