Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Shabu-Shabu (fondue japonaise)
Prep. 10 min
Total 1 h
4 portions
Ingredients
-
d'eau1800 g
-
d'algue kombu1 feuille
La sauce Goma-dare
-
de tahini50 g
-
de sauce de soja japonaise30 g
-
de mirin20 g
-
de sucre en poudre10 g
-
de pâte de miso blanche (shiro miso)50 g
-
de vinaigre de riz15 g
Le bouillon
-
de chou chinois200 g
-
de poireaux150 g
-
champignons shiitaké frais4
-
de champignons enoki frais100 g
-
de viande de bœuf pour fondue, coupée en lamelles600 - 700 g
Nutrition per 1 portion
Calories
380.7 kcal /
1592.9 kJ
Protein
42.5 g
Fat
16 g
Carbohydrates
18.6 g
Fibre
4 g
Saturated Fat
4.4 g
Sodium
1082.9 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Mets et vins
20 Recipes
France
France
