Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g potatoes (approx. 3) peeled, cut to fit feeder tube (see Tips)
- 50 g unsalted butter, pus extra melted to grease
- 2 pinches sea salt
- 2 pinches ground black pepper
- Nutrition
- per 1 portion
- Calories
- 129.7 kJ / 31 kcal
- Protein
- 0.4 g
- Carbohydrates
- 3.7 g
- Fat
- 1.7 g
- Saturated Fat
- 1.1 g
- Fibre
- 0.5 g
- Sodium
- 11.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Neapolitan pizza
1 Std. 30 Min
Ratatouille Galette (Thermomix® Cutter, TM6)
1h 40min
Ricotta gnocchi "ripassati" with lemon-sage butter and pumpkin puree
4 Std.
Fennel, celery and green apple salad (Thermomix® Cutter, TM6)
15min
Vegan almond dip
5min
Buttermilk loaf baked in a cast iron pot
2 godz. 25 min
Pear and ginger paste
26h 25min
Thai cucumber salad (Thermomix® Cutter, TM6)
15min
Marbled meringue gateau
2h 35min
French chicken liver pâté (L'Atelier Gourmet Food)
4h 15min
Cherry tomato and red onion focaccia (Nico Moretti)
2h 20min
Strawberry and meringue semifreddo
12h 15 min