Plum paste

Name: Plum paste
Prep time: 10 min
Cook time: 1 h
Total time: 1 h
Yield: 650 g
Ingredients: 500 g fresh plums; 250 g water; 450 g raw sugar; 40 g freshly squeezed lemon juice

4.7 33 rating

Prep. 10 min

Total 1 h

650 g

Ingredients

fresh plums stones removed
500 g
water
250 g
raw sugar
450 g
freshly squeezed lemon juice (approx. 1 lemon)
40 g

Difficulty

easy

Nutrition per 650 g

Sodium 136.4 mg

Protein 4.1 g

Calories 8153.8 kJ / 1948.8 kcal

Fat 1.6 g

Fibre 7.1 g

Saturated Fat 0 g

Carbohydrates 501.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Less waste, more food with Thermomix® 70 Recipes
Australia and New Zealand

You might also like...

Apple and ginger paste

4.9(30)

6 godz. 15 min

Rosemary salt

4.9(77)

24 godz. 5 min

Tomato relish

4.8(155)

2 godz. 10 min

Cooked mayonnaise

4.7(300)

5 min

Lemon curd

4.9(547)

20 min

Natural yoghurt (mixing bowl method)

4.9(334)

11 godz.

Quince paste

4.4(85)

4 godz. 10 min

Wholegrain mustard

4.5(11)

120 godz.

Pear Paste

4.8(68)

10 godz.

Raspberry-infused vinegar

5.0(4)

73 godz. 10 min

Citrus marmalade

4.4(101)

2 godz. 20 min

Tomato passata

4.6(62)

1 godz. 40 min