Wimbledon strawberry fool

Wimbledon strawberry fool

5.0 4 ratings

Prep. 10 min

Total 1 h 15 min

8 portions

Ingredients

Strawberry compote

strawberries hulled and cut in quarters
250 g
caster sugar
1 tbsp
Pimm's®
1 tbsp

Ginger crunch crumb

unsalted butter cut into pieces
60 g
gingernut biscuits broken into pieces
80 g
roasted unsalted peanuts
30 g
ground ginger
¼ tsp

Strawberry fool

caster sugar
1 tbsp
Pimm's®
3 tbsp
strawberries hulled and cut into quarters
500 g
pouring (whipping) cream (see Tips)
300 g
Greek-style natural yoghurt
200 g
icing sugar
20 g

Difficulty

easy

Nutrition per 1 portion

Sodium 85.4 mg

Protein 5.4 g

Calories 1347.4 kJ / 322 kcal

Fat 23.7 g

Fibre 2.4 g

Saturated Fat 13.2 g

Carbohydrates 24.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Everyday Summer 2024/2025 74 Recipes
Australia and New Zealand

You might also like...

Pears in orange syrup

45 min

Roasted fennel dip

35 min

Chicken, bacon, pumpkin and spinach risotto

40 min

Muffin pan chorizo frittatas

30 min

Twice baked goat's cheese soufflés (Yolaine Corbin)

1 h

Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)

20 min

Strawberry and meringue semifreddo

12 h 15 min

Mushrooms stuffed with onion ricotta

40 min

Salmon velouté reinventé

50 min

Caprese Frittata

30 min

Whipped brie with fruit and nut caramel crunch

30 min

Filo chicken pie

45 min