Broccoli stem slaw (Thermomix® Cutter)

Broccoli stem slaw (Thermomix® Cutter)

5.0 1 rating

Prep. 10 min

Total 15 min

4 portions

Ingredients

broccoli stems, peeled (see Tip)
280 g
carrots cut into halves
320 g
Gala apples cored, peeled and cut into quarters
4
mixed fresh herbs (eg parsley, coriander, dill or chives), leaves only
30 g
mayonnaise
120 g
apple cider vinegar
30 g
Dijon mustard
3 tsp
honey
1 tbsp
sea salt to taste
1 pinch
ground black pepper to taste
1 pinch
flaked almonds (optional)
1 - 2 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 337.3 mg

Protein 4.1 g

Calories 1733.1 kJ / 414.2 kcal

Fat 24.9 g

Fibre 11.2 g

Saturated Fat 3.4 g

Carbohydrates 46.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Light lunches and more with Thermomix® Cutter 16 Recipes
Australia and New Zealand

You might also like...

Tiffin slice

4h 30min

Christmas bakewell slice

1h 20min

Individual ginger puddings

25min

Pork fillet with paprika cream sauce and linguine

1h 20min

Wimbledon strawberry fool

1h 15min

Crispy smashed potato salad with whipped feta

1h 35min

Classic christmas fruit mince

1h 10min

Jamaican style ginger cake

1h 20min

Venison Wellington

3h 30min

Gin and tonic drizzle cake

1h

Onion bhaji

45min

Oatcakes with Moroccan hommus

50min