Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Cream of Parsnips with Maple Syrup and Prosciutto
Prep. 15 min
Total 45 min
4 portions
Ingredients
-
oil high temperature (avocado, safflower, grapeseed)25 g
-
parsnips sliced (2 cm)450 - 500 g
-
garlic cloves2
-
brown onions quartered80 g
-
butter15 g
-
chicken stock550 g
-
white beans, large, canned (e.g.: Cannellini beans), rinsed and drained100 g
-
maple syrup, pure plus extra to garnish (optional)10 - 30 g
-
cream 10-18% fat, plus extra to garnish, to taste100 g
-
1 pinch salt, to garnishsalted herbs to garnish1 pinch
-
prosciutto (optional) oven dried, in pieces4 slices
Difficulty
easy
Nutrition per 1 portion
Sodium
282.5 mg
Protein
7 g
Calories
1352.1 kJ /
323.2 kcal
Fat
16.5 g
Fibre
7.4 g
Saturated Fat
6.3 g
Carbohydrates
38.9 g
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