Devices & Accessories
Miso Marinade
Prep. 5 min
Total 10 min
280 g
Ingredients
-
fresh root ginger peeled, cut in round slices (2 mm)25 g
-
mirin50 g
-
rice wine vinegar50 g
-
honey50 g
-
light brown sugar10 g
-
white miso paste100 g
Difficulty
easy
Nutrition per 280 g
Sodium
3738.1 mg
Protein
12.6 g
Calories
2029.2 kJ /
485 kcal
Fat
6.2 g
Fibre
6 g
Saturated Fat
1.2 g
Carbohydrates
84.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Magical Marinades
8 Recipes
UK and Ireland
UK and Ireland
You might also like...
Gaji Namul (Steamed Aubergine Side Dish)
45min
Teriyaki Marinade
15min
Blackened Salmon with Bean and Corn Salsa
20min
Sumac and Quinoa Lavosh
2h
Miso Glazed Aubergine (Nasu dengaku)
1h
Blueberry and Balsamic Dressing
5min
Basil Pesto
10min
Larb (spicy minced chicken salad)
40min
Vietnamese Beef Pho
1h 45min
Korean-style Glazed Cod with Rice and Steamed Broccoli
30min
Asian Vinaigrette
5min
Miso dressing
5min