Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Peanut Sauce
- 50 g peanuts, roasted, salted
- 200 g water
- 70 g peanut butter
- 70 g hoi sin sauce
Vegetable Fillings
- 200 g cucumber
- 200 g carrot
- 150 g red pepper
- 150 g yellow pepper
- 100 g red cabbage
Rolling
- 500 g water, warm
- 15 sheets spring roll rice paper (approx. Ø 20 cm)
- 100 g green lettuce leaves
- 5 g mint leaves, leaves only (optional)
- 5 g coriander leaves, leaves only (optional)
- Nutrition
- per 1 portion
- Calories
- 563 kJ / 134 kcal
- Protein
- 4 g
- Carbohydrates
- 17 g
- Fat
- 5 g
- Saturated Fat
- 1 g
- Fibre
- 2.4 g
- Sodium
- 54 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Smoothie
5 min
Vegan Chocolate Chip Cookies
30 min
Tofu scramble
25 min
Sautéed Aubergine (400 g)
35 min
Burmese chickpea tofu with spicy dipping sauce
1h 30min
Vegetable pasta sauce
40 min
Spelt Salad with Burmese Tofu
9 Std. 10 Min
Kids Vegan Summer Rolls
35 min
Broccoli Fritters with Radish Salad and Lemon Quinoa
1h
Summer Rolls with Peanut Sauce
1h
Lentil Burgers with Beetroot Rolls and Vegan Mayonnaise
4h 20min
Satay Tofu Kebabs
1h 5min