Devices & Accessories
Chilli garlic prawns
Prep. 10 min
Total 10 min
2 portions
Ingredients
-
garlic cloves4
-
fresh chillies of choice, deseeded and cut into halves1 - 2
-
olive oil50 g
-
salt¼ tsp
-
sweet paprika½ tsp
-
raw king prawns peeled (tails on optional - see Tips)500 g
-
fresh flat-leaf parsley leaves only, finely chopped, for garnishing1 - 2 sprigs
Difficulty
easy
Nutrition per 1 portion
Sodium
1154.5 mg
Protein
52.1 g
Calories
1927.5 kJ /
458.9 kcal
Fat
26.9 g
Fibre
3.1 g
Saturated Fat
4.2 g
Carbohydrates
1.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Fakeaway favourites
15 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Chicken and Pork Adobo
40min
Chinese pork with vegetables
1h 20min
Chilli crab pasta
35min
Quick prawn stir-fry
20min
Chilli and garlic prawns
1h 10min
Hainanese chicken rice with vegetable soup and steamed egg
1h 25min
Sweet and sour prawns
1h
Spiced garlic prawns and calamari
15min
Lu ji chi (braised chicken wings)
25min
Hong Kong Style Steamed Fish
30min
Chilli mussels with thyme and tomatoes
40min
Garlic prawns
25min