Devices & Accessories
Butter with Gorgonzola and Roasted Garlic
Prep. 10 min
Total 1 h 10 min
310 g
Ingredients
-
garlic bulbs2
-
fine sea salt for roasting garlic
-
olive oil for roasting garlic
-
fresh parsley leaves5 g
-
unsalted butter soft150 g
-
Gorgonzola dolce room temperature, cut in pieces (2 cm)150 g
-
ground black pepper¼ tsp
Difficulty
easy
Nutrition per 10 g
Sodium
56.6 mg
Protein
1.3 g
Calories
237.2 kJ /
56.7 kcal
Fat
5.3 g
Fibre
0.1 g
Saturated Fat
3.4 g
Carbohydrates
1.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Butters
5 Recipes
UK and Ireland
UK and Ireland
You might also like...
Caramelised Onions (400-500 g)
50 min
Caramelised Onions (200 g)
40 min
Butter with Sun-dried Tomatoes, Basil and Parmesan
10 min
Caramel Sauce
1 h 30 min
Tabbouleh
2 h 15 min
Fresh Pasta Dough
1 h
Caesar Salad Dressing
5 min
Mayonnaise
5 min
Bordelaise Sauce
55 min
Garlic and Herb Butter
1 h 10 min
Fougasse
2 h
Lemon Chermoula Marinade
15 min