Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 garlic cloves
- 120 g onions, quartered
- 220 g pinto beans, dried,soaked overnight, (dried weight)
- 1000 g water
- 250 g pork sausage, smoked, sliced (3 cm)
- 1 bay leaf, large
- ½ tsp fine sea salt
- ¼ tsp ground black pepper
- 1 vegetable stock cube (for 0.5 l)
- 200 g ham hock meat, cooked, shredded
- Nutrition
- per 6 portions
- Calories
- 7343 kJ / 1750 kcal
- Protein
- 132 g
- Carbohydrates
- 129 g
- Fat
- 70 g
In Collections
Alternative recipes
Italian Bean Soup - Pasta e fagioli
40min
Cod Soup with Crispy Bacon and Leeks
45min
Irish Potato Soup
35 Min
Lasagne with Vegetable Ragu
1h 10min
Mini Peppers Stuffed with Homemade Ricotta - Piccoli peperoni ripieni di ricotta
1 Std.
Chickpea soup with spinach
40min
Spanish Green Lentil And Chorizo Soup
12h 45min
Crispy olives
1 Std. 30 Min
Bavarian Cheese Dip
5 min
Peach Juice
2 Std. 10 Min
Lentil and Pancetta Stew
1 Std.
Spinach and Potato Soup with Savoury Egg Custard
45min