Freekeh pilaf with broad beans

Freekeh pilaf with broad beans

4.2 5 rating

Prep. 20 min

Total 1 h

8 portions

Ingredients

fresh coriander roughly chopped
5 sprigs
fresh dill leaves only
5 sprigs
water
1200 g
fresh broad beans
200 g
200 g frozen broad beans
freekeh (see tip)
300 g
garlic cloves
2
onions cut into quarters
100 g
olive oil
30 g
vegetable stock paste, homemade
2 tsp
2 vegetable stock cubes (each for 0.5 l)
salt
1 tsp
freshly ground black pepper
1 pinch
freshly squeezed lemon juice
50 g
unsalted pistachio nuts roasted, finely chopped for garnish
20 g

Difficulty

easy

Nutrition per 1 portion

Protein 7.2 g

Calories 841 kJ / 201 kcal

Fat 6.2 g

Carbohydrates 29 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Taste of Arabia 92 Recipes
Switzerland

The Basic Cookbook 151 Recipes
International

You might also like...

Spiced rice pudding (meghli)

Spiced rice pudding (meghli)

50 min

Spinach turnovers (fatayer)

Spinach turnovers (fatayer)

1 h 25 min

Okra and meat stew (bamia)

Okra and meat stew (bamia)

1 h

Fish tagine with tahini

Fish tagine with tahini

1 h 15 min

Yoghurt soup with meat dumplings (Shish barak)

Yoghurt soup with meat dumplings (Shish barak)

2 h 30 min

Baked kibbeh (kibbeh bil sanieh)

Baked kibbeh (kibbeh bil sanieh)

1 h 35 min

Chicken moghrabieh

Chicken moghrabieh

1 h 25 min

Bamia (okra and meat stew)

Bamia (okra and meat stew)

55 min

Bengali fish cakes

Bengali fish cakes

1 h 20 min

Red Pepper and Potato Tortillas with Olive Tapenade

Red Pepper and Potato Tortillas with Olive Tapenade

35 min

Red Pepper Dip (Muhammara)

Red Pepper Dip (Muhammara)

30 min

Za'atar flat bread (mankouche)

Za'atar flat bread (mankouche)

1 h 35 min