Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 oz yellow onions, quartered (approx. 1 medium)
- 4 garlic cloves
- 1 serrano chili, stem removed
- ½ oz olive oil
- 16 oz green tomatillos, husked, stems removed, quartered (approx. 6 - 7 large tomatillos)
- ½ oz cilantro, leaves and tender stems
- 1 oz lime juice (approx. 1 lime)
- 1 tsp fine sea salt, to taste
- ½ tsp ground black pepper
- Nutrition
- per 1 oz
- Calories
- 81.9 kJ / 19.6 kcal
- Protein
- 0.4 g
- Carbohydrates
- 2.7 g
- Fat
- 1 g
- Saturated Fat
- 0.1 g
- Fibre
- 0.9 g
- Sodium
- 111.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pollo Pibil
1 Std. 30 Min
Tortilla Soup
25 min
Margarita with Citrus Dust
30 Min
Cacio e Pepe
30 Min
Tamale Pie (Anna)
1 Std. 30 Min
Cucumber Lime Sorbet
8h 10min
Tinga de Pollo (TM6 Metric)
40 Min
Grilled Corn Salad with Cilantro Vinaigrette
25 min
Lime-Cilantro Vinaigrette
10min
Avocado Tomatillo Salsa
10min
Kale Salad with Carrot and Ginger Dressing
20 min
Tinga de Pollo (TM6)
40 Min