Carnitas

Carnitas

4.3 35 ratings

Prep. 5 min

Total 50 min

6 portions

Ingredients

white onion
2 oz
cilantro leaves only
5 sprigs
vegetable shortening
12 oz
pork tenderloin cut into pieces (1 in.)
21 oz
orange juice
1 oz
orange quartered, unpeeled
1
salt
2 tsp
whole allspice
5
thyme leaves only
5 sprigs
corn tortillas to serve
6
limes quartered, to serve
2 - 3
salsa to taste, to serve

Nutrition per 1 portion

Calories 221 kcal / 925 kJ

Protein 23 g

Fat 8 g

Carbohydrates 14 g

Fibre 2 g

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