Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 sprigs fresh coriander, leaves only
- 4 sprigs fresh parsley, leaves only
- 200 g onions, quartered
- 400 g lamb shoulder, preferably bone-in (see tip), cut in pieces (4 cm x 4 cm)
- 3 tsp salt
- ½ tsp ground black pepper
- 40 g olive oil
- 400 g carrots, cut in pieces (approx. 1.5 cm)
- 250 g turnips, cut in 6 or 8 pieces (depending on size)
- 1 tsp ground cinnamon
- 1 tsp ground ginger
- 900 g water
- 300 g chicken breasts, skinless, cut in fine strips (approx. 2 cm long)
- 6 spicy sausages (e.g. merguez) (optional)
- 400 g courgettes, sliced (approx. 1.5 cm)
- 350 g couscous, medium grain
- 70 g raisins
- 350 g tinned chick peas, drained
-
1 - 2
tsp harissa paste
or 1 - 2 tsp chilli paste
- Nutrition
- per 1 portion
- Calories
- 3753 kJ / 900 kcal
- Protein
- 51 g
- Carbohydrates
- 70 g
- Fat
- 43 g
- Fibre
- 11.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Lamb Spezzatino
1 Std. 45 Min
Houmous
13 godz. 30 min
Caldeirada (Fish Stew)
45 min
Clams with Garlic Sauce
2 godz. 40 min
Pancakes with Cream and Pistachios (Qatayef with Achta)
50 min
Tortilla with Spanish Salsa
1h 10 min
Baingan Raita (Aubergine Raita)
15 min
Aubergine Caviar (Moutabel)
55 Min
Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad
1h 20 min
Feijoada (Bean and Meat Stew)
1h 10 min
Rice with Cod, Kidney Beans and Spinach
30min
Crêpes
1 Std. 15 Min